Walnut Paneer Kebab with @californiawalnutsindia #WalnutPaneerKebab #IHeartWalnuts  #WalnutsForWellness  #homecooking  #food  #walnutrecipe  #recipes  #food  #instafood  #walnuts #paneerrecipes #paneer #kebab Ingredients Walnut - 1 Cup Paneer - 200 Gms Garlic - 3 Cloves  Ginger Green Chili - 2 Nos  Salt - 1/2 Tsp Cumin Seeds - 1 Tsp Kashmiri Chili Powder - 1 Tsp Coriander Powder - 1 Tsp Chaat Masala - 1 Tsp Amchur Powder - 1/2 Tsp Garam Masala - 1/2 Tsp Coriander Leaves Mint Leaves  Ghee Method: Toast the walnuts till they are golden brown in color  Toasting the walnuts brings out the nutty flavor of the nuts In a food processor, add walnuts and pulse it a few times  Next, garlic, ginger, green chilies, coriander leaves, mint leaves paneer, salt, chili powder, coriander powder, cumin seeds, chaat masala powder, amchur powder, garam masala powder and grind it to a coarse mixture  Take the mixture in a bowl  Make patties and keep it aside  Heat a pan with some ghee, shallow fry the kebabs till they are golden brown in color  Using walnuts in the recipe gives a great texture and a nice crunch to the kebab  Serve them hot with the mint mayo dip. @homecookingshow homecookingshow HomeCookingShow

  • HomeCookingShow Walnut Paneer Kebab with @californiawalnutsindia
#WalnutPaneerKebab #IHeartWalnuts 
#WalnutsForWellness  #homecooking  #food  #walnutrecipe  #recipes  #food  #instafood 
#walnuts #paneerrecipes #paneer #kebab
Ingredients
Walnut - 1 Cup
Paneer - 200 Gms
Garlic - 3 Cloves 
Ginger
Green Chili - 2 Nos 
Salt - 1/2 Tsp
Cumin Seeds - 1 Tsp
Kashmiri Chili Powder - 1 Tsp
Coriander Powder - 1 Tsp
Chaat Masala - 1 Tsp
Amchur Powder - 1/2 Tsp
Garam Masala - 1/2 Tsp
Coriander Leaves
Mint Leaves 
Ghee
Method:
Toast the walnuts till they are golden brown in color 
Toasting the walnuts brings out the nutty flavor of the nuts
In a food processor, add walnuts and pulse it a few times 
Next, garlic, ginger, green chilies, coriander leaves, mint leaves paneer, salt, chili powder, coriander powder, cumin seeds, chaat masala powder, amchur powder, garam masala powder and grind it to a coarse mixture 
Take the mixture in a bowl 
Make patties and keep it aside 
Heat a pan with some ghee, shallow fry the kebabs till they are golden brown in color 
Using walnuts in the recipe gives a great texture and a nice crunch to the kebab 
Serve them hot with the mint mayo dip.

    @homecookingshow

    5 days ago
  • Walnut Paneer Kebab with @californiawalnutsindia #WalnutPaneerKebab #IHeartWalnuts  #WalnutsForWellness  #homecooking  #food  #walnutrecipe  #recipes  #food  #instafood  #walnuts #paneerrecipes #paneer #kebab Ingredients Walnut - 1 Cup Paneer - 200 Gms Garlic - 3 Cloves  Ginger Green Chili - 2 Nos  Salt - 1/2 Tsp Cumin Seeds - 1 Tsp Kashmiri Chili Powder - 1 Tsp Coriander Powder - 1 Tsp Chaat Masala - 1 Tsp Amchur Powder - 1/2 Tsp Garam Masala - 1/2 Tsp Coriander Leaves Mint Leaves  Ghee Method: Toast the walnuts till they are golden brown in color  Toasting the walnuts brings out the nutty flavor of the nuts In a food processor, add walnuts and pulse it a few times  Next, garlic, ginger, green chilies, coriander leaves, mint leaves paneer, salt, chili powder, coriander powder, cumin seeds, chaat masala powder, amchur powder, garam masala powder and grind it to a coarse mixture  Take the mixture in a bowl  Make patties and keep it aside  Heat a pan with some ghee, shallow fry the kebabs till they are golden brown in color  Using walnuts in the recipe gives a great texture and a nice crunch to the kebab  Serve them hot with the mint mayo dip. https://scontent-frt3-1.cdninstagram.com/vp/2ebba36dc13b2d5a74a22d56d41493d8/5D30ECB8/t51.2885-15/e35/65314781_2343214962591718_8960388842208787700_n.jpg?_nc_ht=scontent-frt3-1.cdninstagram.com homecookingshow

    Walnut Paneer Kebab with @californiawalnutsindia
    #WalnutPaneerKebab #IHeartWalnuts 
    #WalnutsForWellness  #homecooking  #food  #walnutrecipe  #recipes  #food  #instafood 
    #walnuts #paneerrecipes #paneer #kebab
    Ingredients

    Walnut - 1 Cup
    Paneer - 200 Gms
    Garlic - 3 Cloves 
    Ginger
    Green Chili - 2 Nos 
    Salt - 1/2 Tsp
    Cumin Seeds - 1 Tsp
    Kashmiri Chili Powder - 1 Tsp
    Coriander Powder - 1 Tsp
    Chaat Masala - 1 Tsp
    Amchur Powder - 1/2 Tsp
    Garam Masala - 1/2 Tsp
    Coriander Leaves
    Mint Leaves 
    Ghee
    Method:
    Toast the walnuts till they are golden brown in color 
    Toasting the walnuts brings out the nutty flavor of the nuts
    In a food processor, add walnuts and pulse it a few times 
    Next, garlic, ginger, green chilies, coriander leaves, mint leaves paneer, salt, chili powder, coriander powder, cumin seeds, chaat masala powder, amchur powder, garam masala powder and grind it to a coarse mixture 
    Take the mixture in a bowl 
    Make patties and keep it aside 
    Heat a pan with some ghee, shallow fry the kebabs till they are golden brown in color 
    Using walnuts in the recipe gives a great texture and a nice crunch to the kebab 
    Serve them hot with the mint mayo dip.

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